MAIN COURSE
Choose One:

Charbroiled New York Strip Steak (10 ounce)
Charbroiled Prime Ribeye Steak (10 ounce)
Charbroiled Filet Mignon Steak (8 ounce)
Boneless Prime Rib Roast (10 ounce)
Charbroiled Honey Pork Chop (16 ounce)
Boneless Roasted Pork Loin Slices in Creamy Gravy
Boneless Stuffed Pork Chop

Add A Lobster Tail or Crab Legs to Steak Buffet
(Market Price)

Steak Size can be Upgraded for an Additional Cost

POTATOES
Choose One:

Scalloped Potatoes in Cream Sauce
Au Gratin Potatoes with Cheese
Herbed Rosemary Roasted Red Potatoes
Garlic Mashed Potatoes
Buttered Mashed Potatoes with Gravy

Twice Baked Potato
Cheddar or Sour Cream Styles

Large Baked Idaho Potato
Served with Butter and Sour Cream

(Potatoes can be substituted for any of
our pastas on the Supreme Buffet Menu)

VEGETABLE
Choose Two Accompaniments:

Tossed Garden Fresh Salad
Crisp Iceberg Lettuce, Tomatoes, Green Peppers,
Shredded Cheddar & Mozzarella Cheese, Volpi Salami
From The Hill, served with Italian Dressing
(other dressing choices available)

Caesar Salad with Croutons
Crisp Romaine tossed with our Creamy Caesar Dressing

Fresh Broccoli served with Cheese Sauce
Whole Green Beans with Roasted Almonds
Whole Baby Carrots Amaretto

Vegetable Medley
Includes Broccoli, Cauliflower and Carrots
in a Light Butter Sauce

Italian Dinner Rolls with Butter

Coffee and Condiments*

Deluxe Plastic Plates, Utensils and Napkins*
*(Included with Full Service Only)

No Substitutions Please

Make Your Meal Special!
Whole Beef Tenderloin or Pork Tenderloin
(Hand Rubbed in Special Seasonings)

Please call for pricing.